Harness the power of “sea vegetables” from this delicate organic green tea expertly blended with Japanese Matcha powder, organic seaweed and spirulina.

Nettle is a famed inhabitant of the English countryside, and a member of the Utricaceae family, derived from the Latin, uro, meaning “to burn”. However, this feisty stinging species provides a natural home for butterflies and once prepared into a tea, it offers a gentle infusion with a rich earthy flavour.

Peppermint, Mentha Piperita, is a hybrid variety of mint that evolved from both water mint and spearmint. With its famed aroma, this naturally caffeine-free infusion is a true delight on the senses; beginning with a gentle, warm flavour and ending with the cooling sensation of sweet menthol.

The fresh flavours of Green Tea leaves are widely revered, and believed to hold great virtues for body and mind. This blend of ‘high grown’ Chinese and South Indian Organic greens provides a smooth and delicate flavour.